Assessor Resource
AHCPLY402A
Supervise free-range poultry operations
Assessment tool
Version 1.0
Issue Date: May 2024
This unit applies to supervisors of free-range poultry enterprise whose job role includes scheduling activities and operations for a free-range poultry organisation providing some supervision of staff, and to co-ordinating the delivery of product with sellers or distributors.
This unit covers supervising free-range poultry operations and defines the standard required to: implement a Hazard Analysis program to cover bio-security, animal welfare and food safety codes of practice; recognise abnormal behaviour and common diseases such as coccidiosis, Marek's disease, infectious bronchitis, chronic respiratory disease; implement a feeding strategy for free range poultry; protect birds from predators; collect, record and assess data and information required to meet animal management and food safety requirements.
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